#SPRING

Tuna tartare in daikon with red caviar and tangerine sauce

Fetaki cheese with baked pepper, olives, cherry tomatoes and cucumber

Salad with fried sea bass, cucumber, broccoli, avocado and nut sauce

Soup with grilled chicken, tomatoes, bell peppers and potatoes

Pike patty with cream cheese, mashed potatoes and cauliflower sauce

Pozharskaya patty with mozzarella, baked potatoes, spinach, mushroom sauce and lingonberry confiture

Churros with chocolate sauce or vanilla cream

«Night of blackberry mistakes»

vodka, Martini Bianco, peach juice, lemon juice, blackberry syrup, ice

«Lemon pie»

Green Baboon gin, Franzini Limoncello liqueur, lemon juice, cinnamon

«Her happiness recipe»

dark rum, Martini Bianco, passion fruit puree, lemon juice